Hand-picked Kashmiri Walnuts (Akhrot)

Strain:

Discover the finest limited-supply extra-light kernels from Kashmir. These walnuts are expertly dehydrated for a crunchy texture, with no bitter pieces guaranteed. Grown organically in family-owned groves, they are the Kupwari Kagzi variety, known for being oil-rich, delicious, and highly beneficial for your health. Our walnut kernels are vacuum-packed to preserve their fresh flavor for your enjoyment.

Specialty:

Kashmiri walnuts are renowned for their exceptional quality and rich flavor. Grown in the pristine Himalayan region, these nuts benefit from the unique climate and fertile soil, resulting in kernels that are extra light and oil-rich. The Kupwari Kagzi strain is particularly prized for its crunchy texture and sweetness, with minimal bitterness. Additionally, these walnuts are organically cultivated in family-owned orchards, ensuring sustainable practices. Packed with essential nutrients, antioxidants, and healthy fats, Kashmiri walnuts are not only delicious but also immensely beneficial for heart health and overall well-being, making them a sought-after choice for health-conscious consumers.

Benefits:

Beyond their delicious taste, this walnut strain is rich in Omega-3 fatty acids, which help reduce oxidative stress in the brain and enhance brain signaling and neurogenesis, the process of creating new neurons. Additionally, they are packed with vital nutrients like vitamin E, folate, and ellagic acid, all of which support neuroprotection and memory function.

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